1/2 tsp ground cinnamon
1 tsp butter
1 tsp brown sugar
Core, skin and chop your apple into bite-size pieces. In a bowl, mix together the copped apples, butter and brown sugar. Sprinkle the cinnamon on top. Microwave for 2 to 4 minutes depending on how soft you want your apples to be.
Enjoy! You can top it off with a scoop of vanilla ice cream and caramel sauce.