Scenic Rim Arancini Balls (6) (GF)


These golden crumbed delights are packed full of SR flavour.  Ready to reheat in 10 mins.

Chef Olivier Boudon, of Scenic Rim Food Co, creates weekly meals for Farm Box customers. Olivier is French-born and trained and is the executive chef at The Overflow Estate Vineyard and The Bowl Boonah. He uses local Scenic Rim ingredients to create restaurant-quality hearty homestyle meals.

Ingredients -

Local pumpkin, mushrooms, onion, shallots, aborio rice and GF crumb, 

Serves 2 - 45g each ball. 6 balls per pack.

Heating Instructions:
Remove Arancini Balls from all packaging.  
Oven: Heat oven to 180 degree. Place balls on an oven proof tray and into a hot oven for 10 minutes or until warmed through. 
Deep Fryer: Place in deep fryer for 5 minutes 


GLUTEN FREE - Shelf Life 14 days


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