Collection: Meat
A selection of premium meats sourced from local beef, pork & chicken.
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Sausages - beef, roasted tomato and cracked pepper 500g (gluten free)
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- Vendor
- The Butcher Co
- Regular price
- $8.50
- Sale price
- $8.50
- Regular price
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- Unit price
- per
Sold out -
Sausages - continental Italian 500g (Sodium Nitrate & Gluten Free)
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- Vendor
- Fassifern Valley Foods
- Regular price
- $10.75
- Sale price
- $10.75
- Regular price
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- Unit price
- per
Sold out -
Sausages - continental Red Wine Italian 500g (Sodium Nitrate & Gluten Free)
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- Vendor
- Fassifern Valley Foods
- Regular price
- $10.75
- Sale price
- $10.75
- Regular price
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- Unit price
- per
Sold out -
Sausages - continental Toulouse (French) 500g (Sodium Nitrate & Gluten Free)
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- Vendor
- Fassifern Valley Foods
- Regular price
- $10.75
- Sale price
- $10.75
- Regular price
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- Unit price
- per
Sold out -
Sausages Pork, apple, sage & rosemary 500g (gluten free)
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- Vendor
- The Butcher Co
- Regular price
- $8.50
- Sale price
- $8.50
- Regular price
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- Unit price
- per
Sold out -
Warrill Creek Pastoral Sirloin 1kg (4 steaks)
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- Vendor
- The Butcher Co
- Regular price
- $42.00
- Sale price
- $42.00
- Regular price
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- Unit price
- per
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Warrill Creek Pastoral T-Bone each
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- Vendor
- The Butcher Co
- Regular price
- $16.00
- Sale price
- $16.00
- Regular price
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- Unit price
- per
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Warrill Creek Pastoral Tomahawk Steak 500g min
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- Vendor
- The Butcher Co
- Regular price
- $34.00
- Sale price
- $34.00
- Regular price
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- Unit price
- per
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Whole Chicken (uncooked)
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- Vendor
- Joyce's Gold Heritage Poultry
- Regular price
- from $28.80
- Sale price
- from $28.80
- Regular price
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- Unit price
- per
Sold out
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